Yummy Summer Pea Salad

Ingredients

Salad:

• 2 (6 ounce) packages frozen peas, thawed
• 1 pound cooked bacon, chopped
• 1 cup golden raisins
• 1 (8 ounce) package shredded Cheddar cheese
• 1 sweet onion, chopped
• 1/2 cup sunflower seeds

Dressing:

• 1 cup mayonnaise
• 2 tablespoons wine vinegar
• 1/4 teaspoon white sugar, or to taste

Directions

1. Toss peas, bacon, raisins, Cheddar cheese, onion, and sunflower seeds together in a large bowl. Stir mayonnaise, vinegar, and sugar together in a small bowl; drizzle over the salad and toss to coat.
2. Cover bowl with plastic wrap and refrigerate for 1 hour.

Nutrition Facts

Per Serving:
454.2 calories; protein 15.3g 31% DV; carbohydrates 22.1g 7% DV; fat 35g 54% DV; cholesterol 48.3mg 16% DV; sodium 649.7mg 26% DV.