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New Mexico Red Chile Chili

by admin


 8 servings
  1. 1 pound ground meat
  2. 1 bell pepper
  3. 1 onion
  4. 1 large and 1 regular can of ranch style beans
  5. Salt
  6. Pepper
  7. Garlic salt

Cooking Instructions

  1. 1

    Place ground meat in skillet along with chopped onion and bell pepper. Season the meat with the salt, pepper, and garlic salt.

  2. 2

    Open 1 large can and also a regular can of ranch style beans and place them into a cooking pot.

  3. 3

    Once meat has browned, place the meat and chopped veggies into the pot along with the beans.

  4. 4

    Cook combo (meat and beans) for 20 minutes until ready.

  5. 5

    Serve and eat. Bonn appetit

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