Ingredients:
For the Salad:
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3 cups watermelon, cubed or balled
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1 ½ cups fresh strawberries, hulled and halved
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½ cup cucumber, thinly sliced (optional, adds crunch & freshness)
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¼ cup fresh mint leaves, torn or chopped
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¼ cup feta cheese, crumbled (optional but highly recommended)
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Optional: 2 tbsp toasted almonds or pistachios for crunch
For the Honey-Lime Dressing:
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2 tbsp honey
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1 tbsp lime juice (fresh-squeezed is best)
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1 tsp lime zest
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Pinch of salt
👨🍳 Instructions:
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Make the dressing:
In a small bowl, whisk together the honey, lime juice, lime zest, and a pinch of salt until smooth. Taste and adjust sweetness or acidity if desired. -
Assemble the salad:
In a large bowl, combine watermelon, strawberries, and cucumber (if using). Gently toss. -
Add the dressing:
Drizzle the honey-lime dressing over the fruit. Gently toss again to coat everything evenly. -
Top it off:
Sprinkle with mint, feta, and nuts (if using). Serve immediately or chill briefly.
🍽 Tips:
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Serve cold for the most refreshing experience.
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For a vegan version, use maple syrup or agave instead of honey.
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Add basil for an earthy twist, or a pinch of chili flakes for heat.