Creamy Deviled Egg Macaroni Salad Recipe

A creamy and flavorful pasta salad that combines the classic taste of deviled eggs with tender pasta for a perfect side dish.

Ingredients:
– 12 oz elbow macaroni
– 6 hard-boiled eggs, chopped
– 1 cup mayonnaise
– 1 tbsp mustard
– 1 tbsp apple cider vinegar
– 1 tsp paprika
– 1/2 tsp salt
– 1/4 tsp black pepper
– 1/2 cup celery, chopped
– 1/4 cup red onion, chopped
– 1/4 cup sweet pickle relish

Instructions:
1. Cook macaroni as per package instructions, drain and cool.
2. Mix mayonnaise, mustard, apple cider vinegar, paprika, salt, and pepper in a large bowl.
3. Add macaroni, eggs, celery, red onion, and pickle relish to the dressing, mix well.
4. Chill before serving.