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Bacon Garlic Parmesan Chicken

by admin

Ingredients

  • Boneless Skinless Chicken Breasts: choose large ones for juicier strips and check for a plump firm texture at the store
  • Olive Oil: use extra virgin for best flavor and smooth coating
  • Thick Cut Bacon: gives hearty texture and plenty of smoky flavor Look for bacon with even marbling
  • Paprika: brings mild warmth and beautiful color Spanish or smoked paprika adds depth
  • Garlic Powder: delivers a punch of flavor without fresh garlic’s fuss
  • Onion Powder: enhances overall savoriness and helps caramelized notes
  • Salt and Black Pepper: brings out all the flavors Go for freshly cracked black pepper if possible
  • Garlic Parmesan Wing Sauce: your shortcut to cheesy garlicky punch in every bite Check labels for real cheese and garlic content

Step-by-Step Instructions

Prep the Chicken
Slice each chicken breast into tender sized strips If your chicken is uneven place between plastic and gently pound for even thickness Drizzle with olive oil and rub in well so the seasoning sticks
Season the Chicken
Sprinkle both sides of each strip with paprika garlic powder onion powder salt and pepper Make sure every inch is coated for maximum flavor
Wrap with Bacon
Take one bacon slice and tightly spiral it around each chicken strip Overlap slightly so the bacon does not unravel Place wrapped strips seam side down into your casserole dish
Sauce and Baste
Drizzle the garlic parmesan wing sauce generously right over the top Use a brush or spoon to coat the top and exposed sides of the bacon wrapped chicken for that flavorful crust
Bake to Perfection
Place baking dish in your preheated oven Bake at 350 degrees for twenty five to thirty minutes or until a thermometer reads at least one hundred sixty five degrees internal temperature If you want crispier bacon set the broiler on high for two or three minutes at the end but watch closely to avoid burning
Serve and Enjoy
Let the chicken rest just a few minutes so juices redistribute Serve hot with your favorite sides and extra garlic parmesan sauce if desired

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